October 8, 2013

Just fondue it!

Fondue parties are sorta the best. If you haven't had one before, you should keep it in mind for your next dinner party! Also, if you are in need of a new (vintage) fondue pot to add to your collection here are a couple of beauties that we currently have our eye on from Etsy. 


SHOP HERE:
one  //  two  //  three  //  four  //  five  //  six  //  seven  //  eight  //  nine  //  ten

11 comments:

  1. Ah! These are so much more adorable than my plain black fondue pot. I want a retro one now!!

    <3 dani
    www.shopdisowned.com
    http://blog.shopdisowned.com

    ReplyDelete
  2. I love these retro look fondue pots! :D

    ReplyDelete
  3. Ooooo fondue!
    Never had one, but I certainly would in one of these very love-able pots - how perfect :)
    Do you have any fondue recipes at all?

    Emma
    (Dear Thirty)

    ReplyDelete
  4. I love fondue-ing! We use bread to dip in, but grapes, carrots, mushrooms and some cabbages too. It's always fun too.

    XOXO
    Nancy

    ReplyDelete
  5. Wow, you make Fondue look really cool! I see vintage ones all the time, never really thought about getting one, and actually making fondue. These just look pretty to look at.
    Xo
    Keeping it thrifty

    ReplyDelete
  6. lovely!
    wanna visit mine? :)
    http://choccopost.blogspot.com/

    ReplyDelete
  7. Fondue was one of the first full-on dinners I learned how to make. That dish will always have a special place in my heart, and I am so happy to see someone else showing it some love. Perfect dish as it gets colder outside :) Especially paired with some mulled wine and a view of the Alps - Leith
    http://outsidelanddiaries.blogspot.com

    ReplyDelete
  8. I love all of them!
    Used to have #10 in orange.

    - Isabelle @ Head Rd + Blondi

    ReplyDelete
  9. They are all gorgeous, but I need the green flowered one in my life! I haven't had fondue for years and years, we had it at my granny's house when I was about 10, with meat and hot oil, and I tried a cheese one with bread in France ages ago. So much fun, you can't beat interactive food!
    Thank you for sharing :)

    Cherry
    mrsstonesthrupennybits.blogspot.co.uk

    ReplyDelete